130g when packed, Singapore grown
SG Fresh Golden Oyster Mushroom
Appearance & Taste: Bright yellow-golden oyster shape, wood-decay species with a delicate, savory umami flavor . Nutrients & Benefits: Rich in antioxidants (ergothioneine, glutathione), antihyperglycemic and lipid‑lowering compounds, plus B‑vitamins and minerals. Supports blood sugar control, heart health, and antioxidant protection Cooking & Preparation Tips: - Clean gently with a brush or damp towel. - Ideal for sautéing, grilling, or stir‑frying—use dry-fry for best texture. - Good in stir-fries, soups, or as a meaty, nutritious addition to various dishes.
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